In many countries of the world, especially occupied Palestine, citrus is used as a basic base and from an economic point of view, it has no place in any of the famous countries such as America, Brazil, Spain…
All Blog
Iran is the second largest producer of Apricots after Turkey in the world, generally iran as one of the top 10 countries in the world.
Melon is a member of the Cucurbitaceae family. Its closest relatives are squashes and cucumbers. Melons originate from Africa and southwestern parts of Asia
The name “lemon” first appeared around 1350–1400, from the Middle English word limon. Limon is an Old French word, indicating that the lemon entered England via France. The Old French derives from the Italian limone, which dates back to the Arabic laymun or limun, from the Persian word limun . There are two different types…
History of The Tangerine Little Fruit: Tangerines were first grown in Palatka, Florida. In the 1800s, they received the name “tangerine” because they were imported through the city of Tangier in Morocco.
Origin Of Kiwifruit: The kiwi plant is native to southern China and the national fruit of the People’s Republic of China. The plant was imported from China to New Zealand in the early 20th century and cultivated commercially there. The kiwifruit is egg-shaped, covered with brown, fluffy skin, and the flesh is pale green.
Cabbage has been in cultivation for thousands of years. The ancient Romans loved it and used it for several purposes .Cabbage has a round shape and is composed of superimposed leaf layers. It is a member of the food family traditionally known as cruciferous vegetables and is very closely related to kale, broccoli, collards and…
Lettuce is one of the oldest vegetables ,
In general, salad vegetables are cold weather products and the best growing conditions are spring and early summer, before high temperatures and long days. In temperate climates, lettuce can be grown in spring and autumn and in cool climates in the summer months.
lettuce Iranian lettuce…
Due to the numerous properties of celery in many countries around the world, it wants to buy it, and this can be a great opportunity to export celery.
IRANIAN PISTACHIO offer various advantages that set them apart. The main four commercial varieties provide the opportunity of choice for the customers. Iranian pistachios have an unrivaled, world-famous taste.